Feral Vinifera is our foray into a new and exciting adventure in the Santa Ynez Valley that expresses our collaborative effort with local grape growers and winemakers. We have carefully fermented, matured and blended this beer with our friend Andrew Murray, proprietor and winemaker at Andrew Murray Winery. The resulting cuvée and partnership of Sauvignon Blanc, Chenin Blanc, Viognier, and Chardonnay grape/beer fermentation bends the mind and senses. Dried apricots, guava, and vanilla mingle with Meyer lemon and roses. A funky, savory yeast bouquet lays down a firm foundation. A flinty minerality and oaky tannic depth add to body and structure that mingle with a soft-finishing acidity and fruity esters carrying assertive vinous perfume. Cheers!
No. of Cases: 1,000
Bottle Date: 10/20/17
Barrel Ratio: 70% French oak, 30% American oak
Maturation time: 8-24 months
Titratable Acidity: 9.0 g/L
Microflora: B. lambicus, L. delbrueckii from grain and natural native flora
Due to current legal restrictions, we are unable to ship beer outside of California.
All beer will be shipped out Monday - Friday, excluding Holidays.
You must be 21+ to order and receive shipment of beer. Someone 21+ will need to be present to sign with a valid ID for delivery. If not available at time of delivery reach out to GLS for redelivery of your order.
Please allow a delay of shipments with all new beer releases.